Rich, creamy, and perfectly sweet, this Caramel Latte is a delightful pick-me-up. Made with Just Shroom Coffee, it’s a luxurious treat with the added benefits of adaptogenic mushrooms for focus and energy.
Ingredients
- ½ cup milk (any percentage or non-dairy alternative)
- 1 tablespoon caramel sauce (plus extra for topping, optional)
- 1 teaspoon granulated sugar (or to taste)
- 1 tablespoon heavy cream (optional for extra creaminess)
- ½ cup Just Shroom Coffee (brewed strong)
- Whipped cream (optional for topping)
Instructions
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Prepare the caramel milk: In a small saucepan, combine the milk, heavy cream (if using), sugar, and caramel sauce. Heat over medium heat, stirring until the sugar and caramel are fully dissolved. Do not let it boil.
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Froth the milk: Use a frother, whisk, or blender to froth the heated milk mixture until light and foamy.
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Brew the coffee: Brew a strong ½ cup of Just Shroom Coffee.
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Combine: Pour the frothed caramel milk over the freshly brewed Just Shroom Coffee.
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Garnish and serve: Top with whipped cream and drizzle with more caramel sauce for an indulgent finish.
Pro Tip
For a salted caramel twist, sprinkle a pinch of sea salt over the whipped cream before serving.
Why Just Shroom Coffee?
Just Shroom Coffee adds a unique twist to your lattes, offering a smooth, rich coffee experience while supporting wellness with adaptogenic benefits.
Treat yourself to this decadent Caramel Latte and savor every sip!
